Strawberry Pie

There's something about summer and strawberries, don't you think? This dish is great for that casual summer cookout or dinner. But what's great is that you really can make this dish year round. And its so SIMPLE!!!!!! Takes about 10-15 minutes, TOPS!

Strawberry Pie
Serves: 8
Points: 3

Ingredients

1 box (.3 oz) sugar free strawberry gelatin
1/4 cup boiling water
2 containers strawberry flavored fat free yogurt (I use the Columbo light)
1 container (8 oz) fat free coolwhip
1 prepared 9" reduced fat graham cracker crust

1. In a large bowl, dissolve gelatin in boiling water with wire whisk.

2. Stir in yogurt; fold in whipped topping.

3. Transfer mixture to crust and refrigerate overnight or at least 2 hours.